Ingredients
- 2 cups mango pulp
- 1 cup vanilla yogurt
- 3 tbsp sugar
Instructions
- Pour mango pulp in a container.
- Then add the sugar.
- Whisk in the vanilla yogurt.
- Pour in the container.
- Chill for at least 6 hours.
Mango Ice Pops
RecipesPIES TARTS & BARSMay 8Written By Malu Bonifacio
The best mangoes can be found in the Philippines. But since I am now in Canada, I try to get the best mangoes be it in canned or bottled form when using it as my main ingredient.
There are only 3 ingredients for this refreshing homemade mango ice popsicle recipe.