Chocolate Chip Pecan Cookie
Our family loves to eat cookies. For this recipe, I chose one of our all time favorite Chocolate Chip Cookies with pecans.
Chocolate Chip Pecan Cookie
chocolate chip pecan cookie
- 1¼ cups all purpose flour
- 1 tsp baking soda
- ½ tsp salt
- ½ cup unsalted butter
- ¼ cup granulated sugar
- 1 tsp vanilla
- 1 tbsp light corn syrup
- 1 tsp water
- 1 egg
- 1 cup semi-sweet chocolate
- ¾ cup chopped pecans
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Preheat oven to 350°F. Lightly grease the baking tray.
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In a medium sized bowl, sift the flour, baking soda and salt. Set aside.
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In a standing mixer with paddle attachment, cream the butter with sugar and vanilla.
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Add the corn syrup and water. Put the mixer at medium speed.
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Add the eggs to the mixture until blended.
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On low speed, add the flour mixture until they are mixed.
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Add the chocolate chips and pecans in low speed until they are blended.
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Use a spoon or ice cream scooper to drop the dough onto the prepared baking tray.
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Bake for 15-20 minutes or until golden brown.